Tuesday, October 01, 2013

Spinach and Pomegranate Salad


Ingredents:
1 bag Spinach
1 Pomegranate 
1 small Red Onion
Gorgonzola Cheese
1/2 Sliced Almonds or Candied Pecans
Rassberry Vingarate Dressing 

First chop up your red onion.  


Second cup open your pomegranate and pull the seeds out. 


Third place your cleaned spinach in a bowl. After add red onions, pomegranate seeds, almonds or pecans and a handful of your gorgonzola cheese into the bowl of spinach.

If you prefer no dressing thats fine, the pomegranate seeds are so juicy. 

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